margin-left: -100px; Every. Seal the container and shake vigoourlsy to coat them evenly â then off you go. } .wprm-recipe-template-sassy-bitch h3 { 6. .wprm-recipe-template-sassy-bitch .wprm-recipe-image { .wprm-recipe-template-sassy-bitch br { You brush the baked potato slices with bacon drippings. .wprm-recipe-template-sassy-bitch ol, .wprm-recipe-template-sassy-bitch ul { * Percent Daily Values are based on a 2000 calorie diet. margin: 0px -10px 10px -10px; border-style: solid; /*wprm_border_style type=border*/ .wprm-recipe-template-sassy-bitch li { margin-top: 1em !important; } border-radius: 1px; /*wprm_border_radius type=size*/ The exterior is crispy while the inside stays creamy and tender. Simply take two or three potatoes, wash and scrub them, then slice into quarter inch rounds. Place a rimmed baking sheet in the center rack of the oven and preheat the oven to 425 degrees F. Thinly slice the potatoes about ⦠text-align: center; Here are the basic steps: First, slice the potatoes thinly, leaving a 1/2 inch base at the bottom to hold them together. } After washing and peeling the potato, slice into thin slices and soak in cold salt water. margin: 0 auto; font-size: 1em; /*wprm_main_font_size type=font_size*/ Your email address will not be published. } Allow to steam for about 2 to 3 minutes. In a medium bowl, combine ⦠font-size: 1em !important; padding: 120px 0px 0px 0px; Remove cover and turn the heat back up t⦠Twelve minutes is all it takes for potatoes with a slightly al dente finish. Drain well and pat dry. } line-height: 1.4em; /*wprm_header_line_height type=font_size*/ Toss the sliced potatoes and cover well with spices and olive oil mixture. Youâll also want to be sure to use a large skillet. font-size: .85em; /*wprm_font_size type=font_size*/ Bake in a single layer about 30 minutes ⦠if(is_iframe){iframe_count+=1}}});if(image_count>0||iframe_count>0||rocketlazy_count>0){lazyLoadInstance.update()}});var b=document.getElementsByTagName("body")[0];var config={childList:!0,subtree:!0};observer.observe(b,config)}},!1)"use strict";var wprRemoveCPCSS=function wprRemoveCPCSS(){var elem;document.querySelector('link[data-rocket-async="style"][rel="preload"]')?setTimeout(wprRemoveCPCSS,200):(elem=document.getElementById("rocket-critical-css"))&&"remove"in elem&&elem.remove()};window.addEventListener?window.addEventListener("load",wprRemoveCPCSS):window.attachEvent&&window.attachEvent("onload",wprRemoveCPCSS); 5-Ingredient Crispy Sliced Roasted Potatoes. This secret is the very reason that my husband almost fell over when he ate them. .wprm-recipe-template-sassy-bitch h4, Remove the potatoes from the ⦠Drain and let cool. Cuban-Style Three Meat + Plantain Stuffing, Chorizo Mac and Cheese with Cheesy Pork Rind Topping. An easy 5-ingredient side dish for any occasion! padding: 0 !important; Place potatoes in a pan and cover with water. Place the sliced potatoes in a large bowl. .wprm-recipe-template-sassy-bitch-header a { } background-color: #f6f6f6; /*wprm_top_header_background type=color*/ Each potato is partially sliced ⦠From there, add to a container, season with salt and pour over two tablespoons canola oil. .wprm-recipe-template-sassy-bitch p, .wprm-recipe-template-sassy-bitch li { #simple-social-icons-2 ul li a, #simple-social-icons-2 ul li a:hover, #simple-social-icons-2 ul li a:focus { background-color: #ffffff !important; border-radius: 60px; color: #000000 !important; border: 0px #ffffff solid !important; font-size: 15px; padding: 8px; } #simple-social-icons-2 ul li a:hover, #simple-social-icons-2 ul li a:focus { background-color: #ffffff !important; border-color: #ffffff !important; color: #000000 !important; } #simple-social-icons-2 ul li a:focus { outline: 1px dotted #ffffff !important; } #simple-social-icons-1 ul li a, #simple-social-icons-1 ul li a:hover, #simple-social-icons-1 ul li a:focus { background-color: #ffffff !important; border-radius: 60px; color: #000000 !important; border: 1px #000000 solid !important; font-size: 15px; padding: 8px; } #simple-social-icons-1 ul li a:hover, #simple-social-icons-1 ul li a:focus { background-color: #000000 !important; border-color: #000000 !important; color: #ffffff !important; } #simple-social-icons-1 ul li a:focus { outline: 1px dotted #000000 !important; } A lovely side dish to serve for family dinners or holidays. Enjoy! } Place the potato slices on a baking tray lined with parchment paper. Cook potatoes until soft - small ones should take around 20 to 25 ⦠.wprm-recipe.wprm-recipe-template-sassy-bitch { Mix the potatoes around until they are all coated. background-color: #f6f6f6; /*wprm_background type=color*/ images=mutation.addedNodes[i].getElementsByTagName('img');is_image=mutation.addedNodes[i].tagName=="IMG";iframes=mutation.addedNodes[i].getElementsByTagName('iframe');is_iframe=mutation.addedNodes[i].tagName=="IFRAME";rocket_lazy=mutation.addedNodes[i].getElementsByClassName('rocket-lazyload');image_count+=images.length;iframe_count+=iframes.length;rocketlazy_count+=rocket_lazy.length;if(is_image){image_count+=1} (Okay fine, grease. line-height: 1.4em !important; /*wprm_main_line_height type=font_size*/ /* */ .wprm-recipe-template-sassy-bitch-container { Watch it carefully or you'll have a fire! He doesnât even care for potatoes that much, (I know, sinful, barely forgivable even, because potatoes are amazing), but these suckers? Cook in hot oil until golden brown and crispy. Pour the butter mixture on top, making sure each slice is evenly coated. Preparation. margin-bottom: 0px; /*wprm_margin_bottom type=size*/ Make sure there's space in between each slice so it cooks evenly. 4. .wprm-recipe-template-sassy-bitch .wprm-recipe-name { color: #7b000c; /*wprm_link type=color*/ } Ready to Make Crispy Hasselback Potatoes with Rosemary and Garlic? .wprm-recipe-template-sassy-bitch h2 { } If you prefer the more traditional, my Perfect Crispy Roast Potatoes are an equally pleasing offering for any family dinner. Brush bottom of a round 9 ⦠Carefully spread the slices on the hot baking sheet in a single layer and roast until golden and crispy, turning with a metal spatula occasionally and spreading them out to cook evenly, 30 to 35 minutes. padding: 0 !important; } Sign up for the Recipe of the Day Newsletter Privacy Policy. 1. 2. .wprm-recipe-template-sassy-bitch h5 { color: #7b000c; /*wprm_top_header_link type=color*/ margin-right: 0.6em !important; Add the olive oil, salt, and cracked pepper on top. This foolproof recipe will ensure even first-timers get crispy tops and fluffy insides. Up for the recipe of crispy sliced potatoes potatoes around until they are all coated each. Chorizo Mac and cheese with Cheesy Pork Rind Topping â then off you go pan and cover with foil they! Crisp and golden ( cover with foil if they start to get golden on the bottom of round! A skillet on high heat until itâs shimmering and almost smoking between each slice so it cooks evenly 400,... 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